The Controversial Margaret River Pisco Sour

The controversy is that this Pisco is made at the certified organic Harmans Estate in Margaret River – not in Chile or Peru, both countries are disputing the naming rights.
  • 60ml Harmans Pisco Black
  • 30ml lime
  • 20ml simple syrup
  • 1 egg white
  • 3 dashes Angostura Bitters
  • Ice


1. Add all ingredients except Bitters to a shaker

2. Add ice and shake hard with ice for 10 seconds

3. Strain into an ice-filled tumbler

4. Add Bitters